Food Runner Casual Dining- Part Time

About the job

Responsibilities

• Deliver food promptly and accurately from the kitchen to guest tables

• Greet guests warmly and maintain positive, professional interactions

• Assist servers and bus staff by clearing dishes and refilling beverages

• Communicate guest requests or needs to the appropriate server

• Work collaboratively with front- and back-of-house staff to maintain smooth service operations

• Provide courteous, professional service that meets established guest service standards

• Uphold a clean, professional appearance and work environment

Qualifications

• High school diploma or GED preferred.

• Previous food service experience preferred; training provided.

• Basic reading, communication, and math skills.

• Ability to follow instructions and apply basic problem-solving skills

• Demonstrate strong communication, active listening, and responsiveness

• Ability to stand and walk for extended periods

• Frequent lifting and carrying of items up to 50 pounds

• Ability to bend, reach, and perform physically active tasks