Prep Cook

About the job

FULL OR PART-TIME POSITIONS AVAILABLE

MUST HAVE MORNING/DAYTIME AVAILABILITY

• Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year.

• Health benefits for full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).

• Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.

• Competitive hourly wage

If this sparks your interest, read below to learn about the person Kneaders is currently looking for.

A successful Prep Cook at Kneaders Bakery & Cafe must possess:

• A "can do" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification.

• Understand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked.

A successful Prep Cook at Kneaders Bakery & Cafe need to be qualified with:

• 1+ years kitchen/work experience (preferred but not required; we are willing to train the right person)

• Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.

• Flexible schedule standards. Prep Cook shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 7 am Monday - Saturday.

• Requires continuous standing and walking throughout the shift, with limited opportunities for sitting. Ability to perform essential job functions with or without reasonable accommodation is required

• This position will be primarily morning/daytime shifts

• Must be at least 18 years of age to be considered for the Prep Cook role at Kneaders Bakery & Cafe

If this person is YOU, start your journey today & complete your application!