Appalachian State University
Food Service Technician / Sanford Commons
Job at a glance
- Sector
- Service & Trades
- Posted
- May 30, 2025
- First found
- Oct 2, 2026, 1:59 PM ET
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About the job
Minimum Qualifications
Experience in food preparation or service activities in a commercial kitchen, or an equivalent combination of training and experience.
Essential Job Functions
Wide range of job duties including, but not limited to, serving food to customers, preparing food, running a cash register, stocking supplies, keeping work area cleaned, washing dishes and cleaning the dining room as well as other general housekeeping duties.
Physical Demands of Position
Must be physical capable to move quickly and efficiently and endure very warm temperatures (at times). Good stamina. Must be able to lift up to 50 lbs without difficulty.
Special Instructions to Applicants
This is an ongoing applicant pool. As soon as you apply, your application will be actively considered. Thank you for your interest in employment with Appalachian State University Food Services!
