Ladgov Corporation
Dining Facility Manager
Job at a glance
- Workplace
- On-site
- Employment
- Full-time
- Sector
- Service & Trades
- Posted
- Jul 30, 2026
- First found
- Sep 19, 2026, 3:00 PM ET
What's your fit?
Score your resume against this job to see your fit, the gaps and the risks.
About the job
Dining Facility Manager Employment Type: Full-Time Location: Fort Stewart, GA Position Summary The Dining Facility Manager oversees the daily operation of a high-volume dining facility, ensuring quality food service, efficient staffing, food safety compliance, inventory control, and exceptional customer service. Key Responsibilities
- Manage daily dining operations
- Supervise kitchen and food service staff
- Coordinate schedules and staffing
- Maintain sanitation and food safety standards
- Monitor inventory and supplies
- Prepare reports and maintain records
- Resolve operational issues and support continuous improvement
Qualifications
- Previous food service management experience
- Strong leadership and communication skills
- Experience in high-volume food service
- Knowledge of food safety and sanitation practices
- Ability to supervise multiple employees